TAKEAWAY MENU

We are delighted to continue our hot takeaway service on Friday & Saturday evenings, for collection between 5pm and 8pm.

Please place your order via email to enquiries@small-plates.co.uk during the week, the earlier the better, as we have limited time slots for pick up!!

Order cut offs
Friday orders to be in by 5pm on Thursdays / Saturday orders to in by 5pm on Fridays

Payment is accepted via a bank transfer prior to collection please.

When order is placed you can specify your desired collection time, your full name and contact telephone number.  We will be operating a strict staggered collection time system, to maximise social distancing.

MENU FOR FRIDAY 29TH MAY & SATURDAY 30TH MAY 2020

NIBBLES

Mini sticky honey, Dijon & grain mustard chipolata sausages £3

Crispy fried ham & emmenthal cheese ‘sandwiches’, smokey BBQ dipping sauce £3.50

Thai style mini fillet steak kebab, satay dipping sauce, crispy crackers (gf) £5

Smoked salmon, dill, lemon & horseradish roulade, dill & honey mustard dressing, crispy toast £4

Moroccan spiced aubergine, chick pea & red pepper ‘baba ganoush’, toasted pitta (v)(gfo) £3.50

Marinated feta cheese, sun blush tomatoes, roasted red pepper & olive ‘salad’, balsamic & olive oil dressing, crusty bread crostini (v)(gfo) £4

Crispy fried salt cod bon bons, tarragon, fennel, lemon & chive mayonnaise £4

Walnut, sage & garlic crusted brie bites, roasted celeriac, caramelised onion & apple relish (v)(n) £4

SMALL PLATES

Indian spiced chicken breast skewer, oven baked onion rice, char-grilled nan bread, mango, chilli & coriander salsa (gfo) £6

Local spring lamb duo – Moroccan spiced marinated char-grilled kebab & slow cooked crispy fried pulled spiced shoulder, apricots, pistachios, charred courgettes, mint & harissa yoghurt dressing (n) £8.50

“Steak & frites” - char-grilled fillet steak (served pink), garlic & parsley butter, green beans, skinny fries & a brandy peppercorn cream (gf) £9.50

Seafood crèpe - prawns, smoked haddock, salmon & cod, fennel, white wine & chive cream sauce, ‘au gratin’ £7

Char-grilled serrano ham wrapped hake fillet, tomato, red pepper & black olive relish, crispy garlic confit potatoes (gf) £7

Thai green coconut curry king prawns, toasted cashew nuts, Asian style vegetables, oven baked onion rice (n)(gf) £7

Crispy garlic mushroom filo parcels, brandy & parsley cream, rocket & pecorino cheese salad (v) £6

Char-grilled asparagus, emmenthal cheese, spinach, & leek crèpe, white wine cream sauce ‘au gratin’(v) £6

9” PIZZAS
(Italian style thin crust)

Tikka spiced king prawn, spinach, onion, paneer cheese £9

Tomato, mozzarella, basil (v) £8

Pepperoni, caramelised onions, roasted peppers, mozzarella £9

Mexican spiced chicken, avocado, tomatoes, red onion, sweetcorn, mozzarella £9

Halloumi, red pepper, chilli, avocado, mozzarella (v) £9

BBQ pork belly, red peppers, onions, mozzarella £9

Anchovy, caramelised onion, black olive, mozzarella £9

PUDDINGS

White, milk chocolate & Baileys cheesecake £5

Lemon almond cake, lemon mascarpone cream (gf) £5

Chocolate orange mousse cake £5

Pavlova, strawberries & raspberry liqueur cream (gf) £5


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